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22nd SCEJ Students Meeting in Okayama (2020)

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Most recent update: 2020-02-21 10:43:50
TimePaper
ID
Title / AuthorsKeywordsTopic codeAck.
number
Biochemical engineering
(9:30–10:30) (Chair: Hiroyuki Imanaka, Mari Takahara)
9:309:42L01Development of novel multivalent molecular recognition elements by modifying multimer formation of CutA1
(Okayama U.) *Yamada Kodai, Azuma Hidetaka, Ishida Naoyuki, Imamura Koreyoshi, Imanaka Hiroyuki
biomolecular
scaffold
interaction
7-i156
9:429:54L02Detection of Amyloid beta aggregation on lipid membrane by using electrochemical quartz crystal microbalance
(NIT Wakayama) *Kubo Asuka, Miyamoto Kazuho, Morita Seiichi
amyloid beta
lipid membrane
Electrochemical quartz crystal microbalance
7-i56
9:5410:06L03Bioassay sensor by using model cell membrane
(NIT Wakayama) *Sakamoto Marika, Sakai Chinatsu, Morita Seiichi
model cell membrane
bioassay
sensor
7-i57
10:0610:18L04Evaluated the stress that fruit was subjected to with antioxidant activity
(Seishin girls' H.S.) *Kawashima Itori, *Nakayama Yua, Yamada Naofumi
anti-oxidative activity
7-h9
10:1810:30L05Site-selective drug modification of a protein using drug-fused peptide and enzyme
(NIT Kit) *Miura Tenki, (Kyushu U.) Kamiya Noriho, (NIT Kit) Takahara Mari
Peptide
Enzyme
Protein-drug conjugate
7-a6
Biochemical engineering
(10:40–11:52) (Chair: Kamiya Noriho, Daisuke Hirabayashi)
10:4010:52L06pH dependence in post-modification of self-assembling peptides using enzymatic reactions
(Kyushu U.) *Higuchi Ayato, Obayashi Hiroki, Wakabayashi Rie, Goto Masahiro, Kamiya Noriho
Post-modification
Enzymatic reaction
Self-assembly
7-i21
10:5211:04L07Characterization of Monolithic beads for protein chromatography.
(Kyoto Inst. Tech.) *Lyu Mengxuan, Rakotondravao Haigomaholy Michelle, (EMAUS) Ishizuka Norio, (YMC) Kuroda Noritaka, Takahashi Ryosuke, (Kyoto U.) Sakakibara Keita, (Kyoto Inst. Tech.) Horiuchi Junichi, Kumada Yoichi
Chromatography
Monolithic beads
Mass transfer
7-c87
11:0411:16L08Dynamic adsorption capacity analysis of proteins in multimodal chromatographic separation
(Kyoto Inst. Tech) *Hamamoto Y., Ohara A., Kumada Y., (YMC) Takahashi R., Kuroda N., Sakoda Y.
multimodal chromatography
dynamic binding capacity
separation
7-c102
11:1611:28L09Cell adhesion to high molecular mass amphiphilic polymer particle
(Osaka Pref. U.) *Nishizaki Ryohei, Yasuda Masahiro
Polymer particle
Amphiphilic function group
Adhesive cell
7-e136
11:2811:40L10Development of high efficiency separation of Exosomal vesicles using single-chain Fv antibody immobilized beads
(Kyoto Inst. Tech.) *Mukai R., Kobayashi T., Horiuchi J., Kumada Y.
single-chain Fv antibody
amine coupling
dispersibility
7-b47
11:4011:52L11Screening of VHH antibodies using liposomes
(Kyoto Inst.Tech) *Wakita Misaki, (Denka) Inano Koichi, Ogasawara Shinya, (Denka-seiken) Gondaira Fumio, (Kyoto Inst.Tech) Horiuchi Jun-ichi, Kumada Yoichi
Screening
VHH
Liposome
7-b79
Biochemical engineering
(13:00–14:24) (Chair: Eisaku Oikawa, Jun-ichi Horiuchi)
13:0013:12L12Conditions for hydrogen production by nitrogen-fixing bacteria
(Kuremiyahara H.S.) *Oikawa Haruka, Ohno Yujiro, (Nat. Inst. Tech. or Nippon Inst. Tech. or NITech., Kure Col.) Oikawa Eisaku
hydrogen
nitrogen-fixing bacteria
hydride ion
7-g65
13:1213:24L13Difference in hydrogen-producing ability and growth rate of various nitrogen-fixing bacteria
(NIT or Nippon Inst. Tech. or NITech.,Kure Col.) *Koke Taishu, *Ishiyama Mahono, Ohue Daiki, Niyagawa Ryo, Oikawa Eisaku
hydrogen
nitrogen-fixing
microorganisms
7-g63
13:2413:36L14Ammonia-producing ability by heterotrophic microorganisms with varying nutrient content
(NIT or Nippon Inst. Tech. or NITech.,Kure Col.) *Hshimoto Naoki, *Miyahara Noya, Oikawa Eisaku
Ammonia
microorganisms
nitrogen-fixing
7-g62
13:3613:48L15Germination Suppression by Cherry Leaves2
(chienkan) *Nakashima Ryusei, *Ezaki Taiyou, Setoguchi Tomoki, Takamaru Yuduki, Tachikawa Akimitsu, Tsuchihashi Syuhei
cherry
coumarin
gibberellin
7-i17
13:4814:00L16Production of astaxanthin from corncobs by Xanthophyllomyces dendrorhous
(Kyoto Inst. Tech.) *Ogura Shinya, Horiuchi Jun-ichi, Kumada Yoichi
astaxanthin
#Xanthophyllomyces dendrorhous#
corncob
7-a51
14:0014:12L17efficient production of single-chain fragment (scFv) antibody produced in recombinant Escherichia coli by DO-stat fed-batch culture
(Kyoto Inst.Tech.) *Sanada Yuki, Horiuchi Jun-ichi, Kumada Yoichi
fed-batch culture
E coli
DO-stat
7-a52
14:1214:24L18Developing of xylitol production by co-culture with flocculating yeast
(Kyoto Inst. Tech.) *Higashino Yasuaki, horiuchi Junichi, Kumada Yoichi
xylitol
co-culture
flocculating yeast
7-a78
Biochemical engineering
(14:35–15:35) (Chair: Tatsuo Maruyama, Kyuya Nakagawa)
14:3514:47L19The role of sodium glutamate solution in the elution effect of iron in cooking
(H.Matsuyamachuo) *Hayashi Kousei, *Kuwabara Masaaki, *Hosokawa Kanji, Maki Daisuke
MSG
iron
elution
7-h116
14:4714:59L20To use wooden biomass ash for food processing
(H.tsuyama) *Imaishi Y, *Uragami M, *Torigoe N, *Makimoto F
woody biomass ash
food processing
Alkaline water
13-e55
14:5915:11L21Detoxification of melittin by indoles
(Kobe U.) *Kanemitsu Sayuki, Tominaga Yudai, Nishimura Kanon, Sakurai Haruka, Tamura Atsuo, Maruyama Tatsuo
melittin
detoxification
indoles
7-b22
15:1115:23L22A molecular dynamics study of hydration of agarooligosaccharides
(Kyoto U.) *Nishi K, Suzuki T, Sano N
molecular dynamics
hydration
agarooligosaccharide
7-h68
15:2315:35L23Development of microencapsulation technique for lactobacillus by egg protein aggregated upon freezing
(Kyoto U.) *Watanabe H, Nakagawa K, Sano N, Suzuki T
egg protein
microencapsulation
freezing
7-h135
17, 18
(16:15–17:00) (Chair: Yoshiei Kato)
16:1517:00L26Plenary lecture
(MGC) Kedo Ko
Plenary
17-a158
17:0017:15Awards ceremony

Technical program
22nd SCEJ Students Meeting in Okayama (2020)

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Most recent update: 2020-02-21 10:43:50
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