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SCEJ 49th Autumn Meeting (Nagoya, 2017)

List of received applications (By topics code)


SP) Special Symposium

SP-3. Opportunities for Food Resource Valorization and Recycle with Sub/Supercritical and High Pressure Fluids <Closed session>

Organizer(s): Watanabe Masaru (Tohoku Univ.), Kawajiri Satoshi (Takenaka Corp.), Osada Mitsumasa (Shinshu Univ.), Sasaki Mitsuru (Kumamoto Univ.), Hashimoto Atsushi (Mie Univ.)

Most recent update: 2018-02-12 17:39:01

The keywords that frequently used
in this topics code.
KeywordsNumber
Unused resources2
Hydrothermal reaction2
Food application1

ACKN
No.
Title/Author(s)KeywordsStyle
345[Invited lecture] Application of subcritical fluid to food processing - Extraction and reaction-
(Kyoto Gakuen U.) Adachi Shuji
subcritical fluid
unused resources
rare sugar
O
346[Invited lecture] Refrigeration technology for preservation systems of food and agricultural products
(Mayekawa Res. Inst.) Shinozaki Satoshi
Food
Refrigeration
Storage
O
348[Invited lecture] A new system for industry-academia-government collaborative research in the Agriculture, Forestry, Fisheries and Food sectors ~Field for Knowledge Integration and Innovation~
(Ministry of Agriculture, Forestry and Fisheries) Noda Kotaro
Field for Knowledge Integration and Innovation
industry-academia-government collaboration
open innovation
O
376[Invited lecture] Production of valuable components from plant cell wall by hydrothermal and enzyme reaction
(BFS) (Div)Sato Nobuaki, Makishima Satoshi, (Shinshu U.) Mizuno Masahiro, *Amano Yoshihiko
Hydrothermal reaction
Plant cell wall
Functional carbohydrate
O
816[Invited lecture] High-pressure technology for food processing
(Echigoseika) Maeda Satoshi
Food application
Pressure profile
International trend
O
818[Invited lecture] Resources recycle system with hot-compressed water treatment as a core processing
(Tohoku U.) (Ful)Fujii Tomoyuki
Hydrothermal reaction
Unused resources
Resource sustainability
O
821[Invited lecture] Non-thermal inactivation of microorganisms and enzymes under high-pressure carbonation
(Kyushu U.) Shimoda Mitsuya
high-pressure carbonation
Non-thermal inactivation of microorganisms
Non-thermal inactivation of enzymes
O
822[Invited lecture] Innovation for marine products industry
(TUMST) Katsukawa Toshio
Innovation
marine products
marine products industry
O
823[Invited lecture] Application and New Strategy of Food Technology by Use of Reactivity of Water
(Suntory Grobal Innovation) (Ful)Nakahara Koichi
Reactivity of water
Food Technology
New Strategy
O
824[Invited lecture] Non-catalytic Esterification in superheated methanol vapor
(NARO) Hagiwara Shoji
Non-catalytic Esterification
superheated vapor
methanol
O
827[Invited lecture] Nano-fiber Production from DNA
(NARO) Iwaura Rika
Nano-fiber
DNA
production
O

List of received applications (By topics code)

List of received applications
SCEJ 49th Autumn Meeting (Nagoya, 2017)

(C) 2018 The Society of Chemical Engineers, Japan. . All rights reserved.
Most recent update: 2018-02-12 17:39:01
For more information contact Organizing Committee, SCEJ 49th Autumn Meeting (Nagoya, 2017)
E-mail: inquiry-49fwww3.scej.org
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