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SCEJ 51st Autumn Meeting (2020)

List of received applications (By topics code)

SY) SCEJ Division Symposium

SY-71. [Symposium of Division of Biochemical Engineering] Accelerating Advanced Pharmaceutical/Food Production by Utilization of Advanced Technology in Chemical Process Engineering

Organizer(s): Nakagawa Kyuya (Kyoto Univ.)

Most recent update: 2021-02-07 15:20:01

The keywords that frequently used
in this topics code.		KeywordsNumber
freezing2
heating process1

ACKN
No.		Title/Author(s)KeywordsStyle
198Effect of temperature on distribution coefficients of glucose and NaCl onto konjac and egg white gel
(Toyo Inst. Food Techonology) (Reg)Sha Y.		distribution coefficient
food
seasoning
O
290Infrared spectroscopic analysis of azuki and broth during heating process
(Mie U.) *(Reg)Hashimoto Atsushi, Omoto Satoshi, (Reg)Suehara ken-ichiro, Kameoka Takaharu, (Imuraya) Nakamura Masahiro		infrared spectroscopy
quality change
heating process
O
664Influence of freezing conditions on microtstructure and rheological properties of food protein gel
(Kyoto U.) *(Reg)Chantanuson Ratchanon, (Reg)Nakagawa Kyuya, (Reg)Nagamine Shinsuke, (Reg)Kobayashi Takashi		freezing
microstructure
rheology
O
738Application of freezing process on the modification of protein suspensions
(Kyoto U.) *(Stu)Fang Bowen, (Reg)Nakagawa Kyuya		Protein suspension
Aggregate
TRPS
O
767Design method for injectable manufacturing processes considering continuous and batch modes
(U. Tokyo) *(Stu)Yamada Masahiro, (Shionogi Pharma) (Cor)Yoshioka Yasuyuki, (Reg)Nakanishi Hayao, (U. Tokyo) (Reg)Sugiyama Hirokazu		Pharmaceutical manufacturing
Decision making
Process modeling
O
804Development of lactic acid bacterium encapsulation technology using protein aggregation by freezing
(Kyoto U.) *(Stu·PCEF)Watanabe Hironoshin, (Reg)Nakagawa Kyuya, (Reg)Sano Noriaki, (Reg)Suzuki Tetsuo		protein
freezing
lactobacillus
O
823Reaction selectivity control for synthesis of sucrose ester with different fatty acid chain length
(Tohoku U.) *(Stu·PCEF)Sasayama Tomone, (Reg·PCEF)Hiromori Kousuke, (Reg)Takahashi Atsushi, (Reg)Shibasaki-Kitakawa Naomi		sucrose fatty acid ester
medium chain fatty acid
porous resin catalyst
O
852Evaluation and prediction of occurrence of micro-collapse for quality assessment of a freeze-dried product
(Kyoto U.) *(Stu·PCEF)Morishita Daiki, (Reg)Sano Noriaki, (Reg)Suzuki Tetsuo, (Reg)Nakagawa Kyuya		freeze-drying
micro-collapse
X-ray CT
O
List of received applications (By topics code)
List of received applications
SCEJ 51st Autumn Meeting (2020)
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Most recent update: 2021-02-07 15:20:01
For more information contact Organizing Committee, SCEJ 51st Autumn Meeting (2020)
E-mail: inquiry-51fwww3.scej.org
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