Title (J) field includes “鮮度保持技術”; 1 program is found.
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Time | Paper ID | Title / Authors | Keywords | Topic code | Ack. number |
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Day 2 | H202 | Development and Applications of Sanitation Management Technologies and Freshness Preservation Technologies in the Food Industry | Food Industry Sanitation Management Technologies Freshness Preservation Technologies | 7-h | 9 |
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SCEJ 89th Annual Meeting (Sakai, 2024)