
SCEJ 84th Annual Meeting (Tokyo, 2019)
Last modified: 2019-03-12 11:30:00
Program search result : 京工繊大院工芸 : 4 programs
The preprints(abstracts) can be viewed by clicking the Paper IDs.
The ID/PW printed on the PROGRAM book are required.
(The ID/PW have also been sent to the Earlybird registers and invited persons by e-mail.)
The programs of
HC-13,
HC-17,
K-1 were updated.
Affillations (J) field begins with “京工繊大院工芸”, “Kyoto Inst. Tech.”; 4 programs are found.
The search results are sorted by the start time.
| Time | Paper ID | Title / Authors | Keywords | Topic code | Ack. number |
Day 2 9:20– 11:20 | PB212 | Increasing the solubility of single-chain variable fragment (scFv) antibody produced in recombinant Escherichia coli by fed-batch culture with DO-stat
(Kyoto Inst. Tech.) *(Stu)Nguyen Hieu Nghia, Nguyen Pham Anh Thu, (Reg)Kishimoto Michimasa, (Reg)Kumada Yoichi, (Reg)Horiuchi Jun-ichi | Solubility fed-batch culture DO-stat
| 7-a | 88 |
Day 2 9:20– 11:20 | PB227 | Efficient production of tandem scFv by recombinant E. coli
(Kyoto Inst. Tech.) *(Stu)Ijima Koichiro, (Kaneka) (Cor)Ishiguro Kojiro, (Cor)Nishiyama Tozo, (Cor)Minakuchi Kazunobu, (Kyoto Inst. Tech.) (Reg)Kumada Yoichi, (Reg)Horiuchi Jun-ichi | E. coli tandem scFv Fed-Batch culture
| 7-a | 1189 |
Day 2 9:20– 11:20 | PB233 | Development of high-affinity rabbit scFv used for immunochromatography
(Kyoto Inst. Tech.) *(Stu)Nakao Kiichi, (Stu·PCEF)Okanishi Ryosuke, (Denka) (Cor)Takahashi Koichi, (Cor)Ogasawara Shinya, (Denka Seiken) Gondaira Fumio, (Kyoto Inst. Tech.) (Reg)Horiuchi Jun-ichi, (Reg)Kumada Yoichi | scFv biopanning screening
| 7-b | 170 |
Day 3 13:20– 15:20 | PE360 | Enhanced production of D-lactic acid from corncobs by genetically engineered lactic acid bacteria
(Kyoto Inst. Tech.) *(Stu·PCEF)Naito Shuka, (Reg)Horiuchi Jun-ichi, (Reg)Kumada Yoichi, (Osaka U.) (Reg)Okano Kenji, (Kobe U.) (Reg)Kondo Akihiko, (Reg)Tanaka Tsutomu | D-lactic acid corn cob Simultaneous saccharification fermentation
| 5-g | 205 |
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SCEJ 84th Annual Meeting (Tokyo, 2019)
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